A nice and bright body topped with a white foamy head is what you see and what you’ll get with this Belgian beauty. A hint of honey and caramel maltiness is balanced well with moderate hoppiness for balance. Make no mistake, however, the Belgian yeast notes dominate this beer.

When you’re called last minute to dive at the championship, flip into our new tripel! No need to go back to school to enjoy this classic; Belgian yeast highlights our generous addition of coriander and orange peel to achieve tripel perfection.

It’s no secret: rich malt flavor and coffee are masterfully blended together for a complex stout. Generous late hop additions artfully balance roasty grain complexities. Tell one, tell all! Spill those beans!

This one is sure to satisfy your sour cravings! Dry and clean, this beer was brewed with our secret yeast that produces a sour beer all by itself! A balanced dose of cranberry puree for your antioxidant needs and you have yourself a winner! Salud!

Darth is a big, Belgian-style stout brewed with chocolate. It’s brewed once a year and left to mature a full year before release. It’s both a Great American Beer Festival medal winner (2001, 2014) and a World Beer Cup winner (2008, 2015).

Who’s bitter? Well, we’re not but this beer is a bit. Traditional English ingredients make for a pleasant and easy-drinking pint. A medium to light body melds well with a moderately hopped beer that starts hop-bitter but finishes clean. Cheers!

Being perhaps the heaviest of beer styles, our barleywine offers a ton of maltiness and a hefty dose of hops to help balance it out. With a body on the heavier side, it’s loaded with flavors of sweet caramel, roastiness, and even some molasses type notes. No question that this barleywine will warm you up on those cold winter nights.