First Taps
    Mr. Blonde
    (Blonde Ale)
    Spring is in the air! Well sort of I guess. Needless to say, we're brewing like it is. Mr. Blonde offers an easy drinking refreshing sip that finishes with a slight but pleasant fruity hoppiness. Mr. Blonde is well balanced and delicious! Are you gonna bark all day little doggie? Or are you gonna bite? Hops: Apollo, Zythos, Amarillo
    Brewed by Dave Parker - April 2017
    ~6.0%, 23 IBU, 6 SRM
    Available at
    Moose's Tooth
    Specialty Beers
    Triple Divide
    (Belgian Tripel)
    In Belgium, Tripels are as ubiquitous as IPAs are in the US. Nearly every brewery makes one and every bar serves one. Tripel Divide, named after a unique peak in Montana, is an elegant beer for a more civilized age. A combination of lemongrass and Mandarina Bavaria hops give a pleasant lemon, lime, tangerine quenching quality that is perfect after a long day of peak-bagging. Recommended for white wine drinkers on which side of the peak it falls.
    Brewed by Tyler Jones - March 2017
    ~ 8.9% ABV, 20 IBU, 12 SRM
    Available at
    Moose's ToothBear Tooth Grill
    Double Railway IPA
    (Double IPA)
    Our brewers beefed up this recipe and turned out this well balanced IPA with a rich, piney hop character.
    Brewed by Sean Heyer - April 2017
    ~7.8%, 70 IBU, 6 SRM
    Available at
    Moose's Tooth
    Lemon Dank IPA
    (IPA)
    Lemon Dank, given it’s name by hop descriptors. Lemondrop and Sorachi Ace hops give it its lemon character while Apollo and Exp. 07270 hops give it its dankness. All in all this is a nicely flavored big IPA with enough body for a decent balance.
    Brewed by Dave Parker - April 2017
    ~7.7%, 76 IBU, 6 SRM
    Available at
    Moose's Tooth
    Red 5
    (Red Ale)
    Can't shake the winter? We're going into spring full throttle with this malt-forward Red Ale. Ruby red blasts fill your glass as you're transported to another galaxy with this special offering. Ready for another? Red Five, standing by…
    Hops: Sterling, Cascade, Willamette
    Brewed by Dave Parker - April 2017
    ~5.6%, 25 IBU, 26 SRM
    Available at
    Moose's Tooth
    Midton Abbey
    (Belgian Style Dubbel)
    This malt-forward Belgian Dubbel features the unique Vanguard hop and its cousin, the German Herbrucker. Together they lay a delicate aroma of Orange and Tobacco. Why go Downton?
    Brewed by Sean Heyer - January 2017
    ~ 7.1% ABV, 21 IBU, 30 SRM
    Available at
    Moose's Tooth
    Tis the Saison
    (Saison Noir)
    Follow us in merry measure while we tell of Yuletide treasure! Dark, sweet malts for all to pleasure while you sit and sip in leisure. Drink we joyous all together, heedless of the wind and weather. Deck your halls in Seward folly, tis’ the Saison to be jolly.
    Brewed by Sean Heyer - December 2016
    ~ 6.1% ABV, 31 IBU, 99 SRM
    Available at
    Moose's Tooth
    Darth Delirium
    (Belgian Stout)
    Darth is back! For the uninitiated, Darth Delirium is a BIG Belgian-style Stout brewed with chocolate. We brew Darth once a year and let it mature for a full 12 months before its release. In 2001, the first year we brewed it, Darth won a GABF Gold medal and a World Beer Cup bronze. Since then, Darth took another GABF Gold in 2008 and a Bronze in 2014. Darth is not just a beer; it’s an experience.
    Brewed by Tyler Jones - January 2017
    ~ 10.1% ABV, 40 IBU, 113 SRM
    Available at
    Moose's Tooth
    Jagged Little Pils
    (Pilsner)
    Take an old album made around ninety-eight, remove just one letter to seal a beer name’s fate. It’s a complex hop bill, made of just one strain. A clean malty ride down new memory lane. Isn’t it iconic, don’t ya’ think?
    Brewed by Sean Heyer - March 2017
    ~ 6.1% ABV, 45 IBU, 4 SRM
    Available at
    Moose's Tooth
    Doppelbock
    (Doppelbock)
    German for double, Dopplebock is one of the bigger beers of the bock family. It’s often described as “a meal in a glass” because of the big body it boasts. Our Doppelbock has a nice, deep amber color and a wonderful malty sweetness with hints of caramel, honey, and chocolate. Get in from the cold and let our Doppelbock warm you back up.
    Brewed by Dave Parker - January 2017
    ~ 8.3% ABV, 32 IBU, 35 SRM
    Available at
    Moose's Tooth
    Pearl Street Lager
    (Light Lager)
    Pearl Street, the Mecca of rice. -We decided to make some beer with it, why not. The results are a very easy drinking, light bodied lager. And don’t be fooled by the color because as we already mentioned this is a light beer. Malts: Two-Row, Wheat, Midnight Wheat, Pale. Hops: Australian Summer, New Zealand Motueka, Ahtanum.
    Brewed by Dave Parker - March 2017
    ~ 5.1% ABV, 26 IBU, 45 SRM
    Available at
    Moose's Tooth
    Foulweather IPA
    (IPA)
    Foulweather IPA is a bigger, nastier take on our classic Fairweather IPA. Packed with six different varieties of hops, its malt structure is balanced with flavors ranging from piney to citric to tropical. This one attenuated more than usual so is well above the 8% threshold. Malts: Two-Row, Pale, Wheat. Hops: Cascade, Lemondrop.
    Brewed by Sean Heyer - March 2017
    ~ 8.7% ABV, 66 IBU, 9 SRM
    Available at
    Moose's Tooth