Try some of our Revolving Tap beers
We begin this delightful creation with the soft malt bill from our ever-popular Moonflower ESB. Next we hopped it with both Nugget and the fruit-forward Zythos hops. Lastly, we mixed in a healthy dose of Passionfruit Puree. The result is a refreshingly tart beer that practically begs you to take it home with you! Salud!
As I was brewing this on our re-vamped pilot system, Hope called and I told her what I was up to. She was having a rough day and said, "You can call it Hope's Pick-Me-Up". So here we are. This is a Belgian-Style Tripel that uses an enzyme to dry the beer out completely. It's an experiment and the result is a crisp, dry and effervescent beer that will be extemely satisfying after a big outdoor day of playing in the snow. Enjoy it while it lasts!
Hoppy New Year!
January brings us a new year and our first 1st Tap of the year. This beer kind of falls in between styles as well. A nice malty body with notes of caramel, sweetness, and a bit of roastiness are balanced out with a healthy hoppy finish. A excellent combination of the malty and hoppy worlds. Hoppy New Year!
If you like sour, then this is one for you to try...and it's oh-so-sour! Puckered Pumpkin is a light bodied kettle soured ale with notes of chocolate and roast maltiness, that finishes off with pumpkin. But let's be real about this....this is all about the sour! Get your pucker face on!
Gandalf the Gold
With the Riders of Rohan assembled and the beacons of Gondor ablaze you will need beer for any unexpected journey. We gathered Middle Earth's premium malts and combined them with a fellowship of the Shire's Finest hops (New Zealand, anyways) for a golden lager to rule them all!
(click to learn more)